The Renegade Room Restaurant is a public restaurant operated by the students enrolled in the Foods and Nutrition Program here at Bakersfield College.

The program entails classes in Nutrition, Cost Control, Supervision, Management, Baking, Food Production, Dining Room Services and Sanitation.

We hope you will take a moment to peruse our monthly menu and decide when you would like to visit us and enjoy a fine dining experience.

It is recommended that you purchase a one-day parking pass on Wednesdays for lunch. For parking information, please contact Jana Fidler-Wiggers at (661) 395-4357 or jfidler@bakersfieldcollege.edu.

Seating is limited and reservations are highly recommended. Please call (661) 395-4441 for information, directions and reservations.

Spring 2015

The Renegade Room will open for Wednesday lunches on February 11, for Tuesday dinners February 17, and for buffet February 19.  Its final meal for the semester will be held Wednesday, May 6.

Hours

• Tuesday Dinners will be from 5:30-7:30 pm.
• Wednesday Lunches will be from 11 am - 1 pm.
• Thursday Dinners will be from 5:30-7:00 pm.

Please call (661) 395-4441 for reservations.

Dinner Prices (Tuesday & Thursday)

• $12.95 (Drink extra)

Lunch Prices (Wednesday)

• Entrée $12.95
• Sandwich $8.00
• Entrée Salad $8.95

Download Spring 2015 Menu