In response to COVID-19, services for the Renegade Room have been modified to address industry guidelines and protocols. It's in the best interest of our students', staff's and guests' health that we suspend dine-in services at this time. Our focus now is to promote comprehensive practices while providing our customers and community nutritious goods. Our students are currently exercising production and packaging for take-out distribution. This provides real-time experience activities, preparing them for our current service industry accommodations. We will keep our information updated as necessary. Your continued support of our student culinarians during this time is greatly appreciated.

• Tuesday Night Fine Dining will return Fall Semester
• Wednesday Lunch will return Fall Semester
• Thursday Night Buffet will return Fall Semester