Child Health, Safety and Nutrition - 3
Introduction to the laws, regulations, standards, policies and procedures and early childhood curriculum related to child health safety and nutrition. The key components that ensure physical health, mental health and safety for both children and staff will be identified along with the importance of collaboration with families and health professionals. Focus on integrating the concepts into everyday planning and program development for all children. Pediatric CPR and First Aid certification are completed(books and certification costs are at the studentís expense) Totally fulfills California licensing mandate of 15 hours of training in preventative health practices. Recommended: Reading - 1 level prior to transfer. Hours: 54 lect. Offered: F, S, SS. CCS: Occupational Education. Transferable: CSU and private colleges. Note: Elective credit only.